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Eland Steak on the Braai

 
Ingredients:
4x Eland steak
250ml sour cream
1 lemon, juiced
4 Tbs Worcestershire sauce
¼ cup sticky ribs marinade
1 Tbs Braai salt
1 Tbs salt & vinegar spice

Method:
Place steaks into a glass or plastic dish.
Mix together sour cream, lemon juice, Worcestershire sauce, marinade then pour over the steaks. Leave to marinade overnight.
Season the steaks with braai salt and salt&vinegar spice before cooking on the braai.
Serve with salad and garlic bread.

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